Spicy Potato Kara Kuzhambu
Ingredients: For the Spice Paste: Instructions: Serving: Serve the Potato Kara Kuzhambu hot with steamed rice, idli, dosa, or chapati. Enjoy the robust flavors of this traditional South Indian curry! This recipe captures the authentic taste and richness of South Indian cuisine, offering a perfect blend of tanginess from tamarind and spiciness from the various …