“Indulge in the sweet embrace of figgy delight with every sip of our Figgy Bliss Shake! Pure bliss in every swirl.”
Ingredients:
- 4 ripe figs, stems removed and quartered
- 1 cup milk (you can use dairy milk or a non-dairy alternative like almond milk)
- 2 scoops vanilla ice cream
- 1 tablespoon honey or maple syrup (optional, adjust according to sweetness preference)
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- Ice cubes (optional, for a thicker shake)
Instructions:
- Wash the figs thoroughly and remove the stems. Cut each fig into quarters.
- In a blender, combine the figs, milk, vanilla ice cream, honey or maple syrup (if using), ground cinnamon, and vanilla extract.
- Blend the ingredients until smooth and creamy. If you prefer a thicker shake, you can add a few ice cubes before blending.
- Taste the shake and adjust the sweetness or flavorings if necessary, adding more honey, cinnamon, or vanilla extract to your liking.
- Once blended to your desired consistency and flavor, pour the Figgy Bliss Shake into glasses.
- Optionally, garnish each shake with a slice of fresh fig or a sprinkle of ground cinnamon for presentation.
- Serve immediately and enjoy the delightful flavors of your Figgy Bliss Shake!
Feel free to adjust the ingredients and proportions based on your preferences. Enjoy!