Zesty Citrus Crush

“Indulge in a burst of sunshine with every sip. 🍹✨”


  • 2 ripe mosambi (sweet lime), juiced
  • 1 lime, juiced
  • 8-10 fresh mint leaves
  • 2 tablespoons of simple syrup (adjust according to taste)
  • Ice cubes
  • Soda water
  • Optional: lime slices and mint sprigs for garnish


  1. Start by juicing the mosambi and lime into a pitcher or large glass.
  2. Add fresh mint leaves to the pitcher and muddle them gently to release their aroma and flavor.
  3. Pour in the simple syrup and stir well to combine all the ingredients.
  4. Fill serving glasses with ice cubes.
  5. Divide the mosambi-lime-mint mixture evenly among the glasses, leaving some room at the top.
  6. Top each glass with soda water, stirring gently to mix.
  7. Optionally, garnish each glass with a slice of lime and a sprig of mint.
  8. Serve immediately and enjoy your refreshing Zesty Citrus Crush!

Feel free to adjust the sweetness level by adding more or less simple syrup according to your taste preferences. Cheers!

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